650 ml. Regular size. Basmati rice, plain naan bread and papadums.
650 ml. Regular size. Butter chicken, basmati rice, plain naan bread and papadums.
Regular. Pieces of boneless chicken are half cooked in the tandoori oven and smeared in a creamy fusion tomato flavoured sauce.
Regular. Chicken tikka pieces cooked in tomato and chunky onion based sauce garnished with capsicum and coriander.
Regular. Kashmiri spices combined with chicken in thick medium spicy sauce and garnished with coriander.
Regular. A mild creamy dish with a mango flavour.
Regular. Madras chicken curry from southern India cooked with coconut and green chillies.
Regular. A combination of beef, potatoes, curry leaves, green chillies, a dash of coconut and coriander.
Regular. Pieces of beef marinated in garlic, ginger, spices with onion and tomato gravy.
Regular. A hot spicy beef dish.
It is INDO mughal dish and very popular in India. Layers of perfectly cooked meat, aromatic special rice, secret spices, herbs and ghee. Cucumber raita and onion salad.
It is INDO mughal dish and very popular in India. Layers of perfectly cooked meat, aromatic special rice, secret spices, herbs and ghee. Cucumber raita and onion salad.
Regular. Fish steak curry from Bengal cooked with mustard oil, tomato purée and green chillies.
Regular. North Indian curry of diced lamb in a combination of tomatoes, onion and ground mixed spices.
Four pieces with mint raita.
With mint raita.
Three pieces with mint raita.
Regular. Paneer cube pieces cooked in tomato and chunky onion based sauce garnished with capsicum and coriander.
Regular. A blend of spinach purée and paneer cubes in milk gravy.
Regular. Paneer cube pieces cooked in tomato, cashew purée, chunky onion based sauce with garden peas and coriander.
For four to five persons. Big combo meal. Veg samosa six pieces with mint raita, butter chicken, kashmiri chicken, beef vindaloo, mixed vegetable korma, yellow dal tadka, basmati rice, plain naan bread, garlic naan bread, poppadoms and mango chutney.
For two to three persons. Big combo meal. Veg samosa three pieces with mint raita, butter chicken, kashmiri chicken, beef vindaloo, mixed vegetable korma, yellow dal tadka, basmati rice, plain naan bread, garlic naan bread, poppadoms and mango chutney.
For eight to ten persons. Big combo meal. Veg samosa ten pieces with mint raita, butter chicken, kashmiri chicken, beef vindaloo, mixed vegetable korma, yellow dal tadka, basmati rice, plain naan bread, garlic naan bread, poppadoms and mango chutney.
Fresh mixed seasonal vegetables in delicious mild creamy gravy with cashew paste.
Regular. Lentil dishes, slow-cooked with garlic, ginger, diced tomatoes and toasted spices with ghee.
Vegan, vegetarian. Regular. A combination of chickpeas and potatoes in gravy garnished with ginger and coriander leaves.
Vegan, vegetarian. Regular. Punjabi style roasted eggplant cooked with potatoes with spices.
Sweet Chilli Indian offers a diverse and flavorful menu that showcases the richness of Indian cuisine. For those looking for a quick and satisfying meal, the Yellow Daal Meal and Butter Chicken Meal are perfect options. The Chicken Creations section features favorites like Butter Chicken and Chicken Tikka Masala, as well as unique dishes like Kashmiri Chicken and Mango Chicken. Beef lovers can indulge in the Bombay Beef, Beef Rogan Josh, or the fiery Beef Vindaloo. For something more aromatic, the Shahi Bombay Biryani offers both Lamb Biryani and Chicken Biryani, perfect for a comforting, hearty dish. Seafood fans can enjoy the delicate Bengali Fish Steak, while lamb enthusiasts can savor the rich flavors of Lamb Rogan Josh. Accompanying these dishes are a range of sides including Garlic Naan, Cheese and Garlic Naan, and Plain Naan Bread, alongside tangy sides like Hot Mango Pickles, Onion Salad, and Cucumber Raita. To complement the meal, the Mango Lassi and a variety of canned drinks are available. For dessert, the traditional Gulab Jamun provides a sweet end to the meal. For something more adventurous, the Indian Street Foods and Entrées section offers items like Tandoori Chilli Wings and Mint Raita and the indulgent Butter Chicken Burrito Wrap. Vegetarians are well catered for with dishes such as Paneer Tikka Masala and Mixed Veg Korma. With banquet packs for those who want to share, Sweet Chilli Indian ensures a satisfying dining experience for every palate.